Kids in the Kitchen

Tue 16 Apr 2019 - Fri 26 Apr 2019

A fun school holiday activity for the kids to get cooking from scratch at some of Sydney’s most iconic locations!

Give your children the wonderful experience of making their own food from scratch these school holidays at some of the Sydney Living Museum's most iconic venues: Elizabeth Farm, Meroogal or Vaucluse House.

Children aged 5 to 12 years are invited to come along to the colonial kitchen to make dough and create damper, plus learn how to churn fresh butter using just cream.

Discover the delights of old-fashioned recipes and traditional food preparation, inspired by Tottie Thorburn’s diaries from the 1890s. You can also have a go at making your own cool and refreshing lemonade from fresh lemons - it’s the perfect Spring thirst quencher!



Each event is an opportunity to explore the kitchen garden, then settle down and get stuck into all the lovely things you’ve made!

The details of each event are listed below:

Meroogal, Nowra
  • Meroogal, corner West and Worrigee Street, Nowra
  • Date: Friday, 26th April at 10:30am
  • Cost: Children $20, Adults $12, Members (child) $15 and adult members free

  • Elizabeth Farm
  • Where: 70 Alice Street, Rosehill
  • Date: Tuesday, 16th April, Wednesday, 17th April, Tuesday, 23rd April and Wednesday, 24th April from 10:30am to 12pm
  • Cost: Children $20, Adults $12, Members (child) $15 and adult members free

  • Vaucluse House
  • Where: Wentworth Road, Vaucluse
  • Dates: 5-8 years Tuesday, 16th and Tuesday, 23rd April and 8-12 years Wednesday 17th April and Wednesday, 24th April from 10:30am to 12pm
  • Cost: Children $20, Adults $12, Members (child) $15 and adult members free



  • Book your tickets for these fun and creative school holiday activities and let the kids have a go at cooking traditional foods and eating their home-made, tasty wares too!

    For more information, see the website or follow the Sydney Living Museums [Facebook https://www.facebook.com/sydlivmus page.]

    Where and when
  • Vaulcluse House, Wentworth Road, Vaucluse 16, 17, 23 and 24 April from 10:30am to 12pm
  • Elizabeth Farm, 70 Alice Street, Rosehill on 16, 17, 23 and 24 April from 10:30am to 12pm
  • Meroogal, Corner of West and Worrigee Street, Nowra on Friday, 26th April from 10:30am to 12pm

  • Website

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    [INTRO Give your children the wonderful experience of making their own food from scratch these school holidays at Elizabeth Farm, Meroogal or Vaucluse House.]

    !date 16/04/2019 pd1
    !date 23/04/2019 pd1
    !date 26/04/2019

    %sydneymums featured 2019-03-27 -- 2019-04-26
    32533 - 2022-03-16 12:20:31

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